Free Assessment

Are You Paying the Backwards Tax?

The $100 billion in collectible cash the restaurant industry leaves on the table every year because information arrives too late. Take the 2-minute assessment.

The 12 Signs:

  • You find out about labor overruns when payroll hits, not during the shift
  • Your inventory counts don't match your theoretical usage, and you don't know why
  • You benchmark against industry averages instead of your own best-performing location
  • You have 5+ software systems that don't talk to each other
  • Your managers spend 15+ hours weekly reconciling reports
  • You've had a void or comp pattern go undetected for months

...and 6 more in the full PDF

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Frequently Asked Questions

What is the Backwards Tax?

How do I know if I'm paying the Backwards Tax?

How can restaurants eliminate the Backwards Tax?

What is Marty?

Read the full Backwards Tax article

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